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Posts by lyndon@porktimes.org

link to Pork Tenderloin Recipes

Pork Tenderloin Recipes

Fennel Crusted Pork Tenderloin Recipe  Ingredients: 1 tbsp of coriander seeds; 1 tbsp of Worcestershire sauce; ΒΌ tsp of salt; 1 pound of pork tenderloin; 2 tbsp of fennel seeds; 6...

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link to 4 Quick Creative Ideas For Pork

4 Quick Creative Ideas For Pork

There are many cuts of pork: bone-in, center-cut loins, fresh legs, and let's not forget the juicy flavor of a boneless center-cut loin roasted to perfection. All time-honored, center-of-the-plate...

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link to Roasting Perfect Pork Every Time: Simple Principles

Roasting Perfect Pork Every Time: Simple Principles

Sometimes it is very valuable to get advice from professionals. When it comes to cooking the perfect pork roast, that would have to be chefs. When Chef magazine drew up blueprints for the...

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link to Pork Ravioli With Shiitake Mushroom Ragout Filling

Pork Ravioli With Shiitake Mushroom Ragout Filling

Pork Ravioli with Shiitake Mushroom Ragout Filling

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link to Pork: Perfect For Comfort Food

Pork: Perfect For Comfort Food

Sometimes you have to turn back the clock to get up to the minute. Take the crowd-pleasing comfort food trend. It's a revival of the flavors, ingredients, and attitudes of a real or idealized...

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link to Pork: Perfect For Appetizers

Pork: Perfect For Appetizers

Pork barbecue appetizers Appetizers are tailor-made for today's experimental diners-from dim sum to tapas, mini-entrees to shared platters. It's all about sampling: Starters offer a wider view of...

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